Keto-licious by The Australian Women's Weekly
$30.00 NZD
Category: Cooking & Cuisine
By now, you've heard of (and probably have a least one friend on) the Keto diet. What it is a low-carb, high-fat diet which encourages your body to burn fat for energy. On a Keto diet, you'll be saying goodbye to carb-loaded bread and pasta, plus many fruits, grains and starchy vegetables. You may be th ...Show more
Firepit Barbecue Easy recipes for deliciously relaxed get-togethers by Ross Dobson
$39.99 NZD
Category: Cooking & Cuisine | Reading Level: near fine
Expert tips and easy recipes for creating delicious food on your firepit barbecue. As an experienced chef and food writer - and a dab hand with the barbie tongs - Ross Dobson knows a thing or two about cooking with fire, on a firepit with a simple grill or hotplate. Ross shares tips on the best wood to ...Show more
The Secret Garden Cookbook: Newly Revised Edition: Inspiring Recipes from the Magical World of Mary, Martha, Colin and Ben by Amy Cotler
$27.99 NZD
Category: Cooking & Cuisine
Experience the magic and enchantment of The Secret Garden whenever you like, right at home in your kitchen. The Secret Garden Cookbook, now newly revised, is the only cookbook that celebrates the delicious and comforting foods that play such an important role in the novel and its world. Frances Hodgson ...Show more
Air Fryer Essentials: Affordable Meals by Adams Media
$35.00 NZD
Category: Cooking & Cuisine
Make tasty meals for the family without breaking the bank! There are numerous benefits of cooking with an air fryer -- it is an effective way to make healthier meals without sacrificing flavour and its rapid cooking times mean you won't spend your life in the kitchen. In this book, you'll discover how u ...Show more
Everyday French Cooking: Modern French Cuisine Made Simple by Wini Moranville
$45.00 NZD
Category: Cooking & Cuisine
Emphasizing easy technique, simple food, and speedy preparation, Everyday French Cooking provides tips, tricks, and shortcuts to make modern French home cooking accessible to any chef.
Tomato: 80 Recipes Celebrating the Extraordinary Tomato by Claire Thomson
$45.00 NZD
Category: Cooking & Cuisine
Vibrant, bright and bursting with flavor, this is the definitive guide to the much-loved tomato. Where would we be without the tomato? From South America, on through much of Europe, Northern Africa and Southern Asia, almost every culture and cuisine has found ways of making tomatoes their own. Fresh ...Show more
Pierogi: Over 50 Recipes to Create Perfect Polish Dumplings by Zuza Zak
$45.00 NZD
Category: Cooking & Cuisine
The bible of Polish dumplings, Pierogi is the essential cookbook for learning about this popular food.With over 15 million people of Polish descent in the United States alone, pierogi have become a ubiquitous and instantly recognizable comfort food.Both traditional and modern, Pierogi is divided into te ...Show more
Made In Italy: Food and Stories by Giorgio Locatelli
$89.99 NZD
Category: Cooking & Cuisine
In this exquisitely designed and photographed volume, Britain's favourite Italian chef brings forth the work of a lifetime: combining old Locatelli family stories and recipes with the contemporary must-have dishes from his celebrated London restaurants. ‘I am an Italian chef who has cooked in Paris and ...Show more
The Kitchen Appliance Cookbook by taste. com. au
$55.00 NZD
Category: Cooking & Cuisine
The classic cookbook for the modern kitchen from taste.com.au -- Australia's #1 food site. Delicious and clever recipes designed to make the very most out of our favourite and time-saving kitchen appliances.AIR FRYER + PIE MAKER + SAUSAGE ROLL MAKER + SLOW COOKER + WAFFLE MAKER + JAFFLE & TOASTIE MA ...Show more
Yiayia: Time-Perfected Recipes from Greece’s Grandmothers by Anastasia Miari
$60.00 NZD
Category: Cooking & Cuisine
Yiayia: Regional Recipes and Stories from Greece’s Grandmothers showcases regional Greek cookery and features sharing and feasting dishes, mainly vegetarian, from the kitchens of grandmothers across Greece. Think stuffed courgettes from Lesvos. A Tinian fourtalia. Corfiot spicy bourdeto stew. Ionian pa ...Show more
Hot and Fast BBQ on Your Traeger Grill - A Pitmaster's Secrets on Doubling the Flavor in Half the Time by Ed Randolph
$49.99 NZD
Category: Cooking & Cuisine
Juicy, Tender BBQ From the Grill to the Table in Record TimeAward-winning pitmasters Ed and Noelle Randolph have perfected the hot and fast technique so you can spend less time grill-side while still turning out tender, fall-off-the-bone masterpieces.Hot and fast grilling means higher temperatures, shor ...Show more
Rick Stein: From Venice to Istanbul by Rick Stein
$65.00 NZD
Category: Cooking & Cuisine | Reading Level: General Adult
From the mythical heart of Greece to the fruits of the Black Sea coast; from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond - the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character. Accompanying the major BBC Two series, Rick Stein: From V ...Show more